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Making Hot Sauce

Recipes, techniques, and equipment for making your own hot sauce at home, fresh or fermented.

How to Bottle Hot Sauce Safely: pH, Sterilizing, and Shelf Life
Making Hot Sauce

How to Bottle Hot Sauce Safely: pH, Sterilizing, and Shelf Life

A practical, safety-first guide to bottling homemade hot sauce: hitting the right pH, sterilizing woozy bottles, hot-filling correctly, and knowing how long your sauce will actually last.

Jul 9, 20267 min read
How to Make Hot Sauce at Home (Fermented and Fresh)
Making Hot Sauce

How to Make Hot Sauce at Home (Fermented and Fresh)

Learn to make your own hot sauce at home two ways, fresh and fermented, with pepper choices, salt and acid safety basics, and tips for dialing in the flavor.

May 20, 20263 min read